Batch Freezers- Small

Freeze n Go
The Freeze n Go is the smallest machine by Carpigiani, yet with technology that has surprised the industry. This model is designed to produce 500 ml of ice cream in just 5 mins (from chilled mix). The removable freezing bowl is designed to behave like the patented Carpigiani freezing cylinders in bigger models. With the Freeze n go, you can produce ice-cream right in front of your guests at their tables, while you strike up a light conversation with them.
- Cute design & Vintage Colour.

Pronto 4/c
Pronto 4/c is a small but robust batch freezer suited for back of the house ice-cream production in small batches (500-650 g) from ambient temperature mixes. It’s an extremely popular model in restaurants & small hotels & like any Carpigiani machine, lasts for decades.
- Compact size & rugged construction.
- Extremely easy electromechanical controls.
- Ideal for live production at restaurant tables.
- Removable freezing jar for extraction of ice cream.Manual extraction of ice cream from the beater.

Quartetto
- The only batch freezer with a built-in storage freezer.
- Vertical cylinder
- Hard-O-Tronic consistency monitoring system.
- Easily moveable

Labo 812 XPLP
- Electronic Controls
- Hard-O-Tronic consistency monitoring system
- Delayed Cleaning cycle
- Inbuilt programs: Gelato, Sorbet, Slush & Crystal